About Me
Welcome to my Kitchen!
Ciao, I am chef Parnelli and welcome to my kitchen!
My cooking style aims to create the best tasting food using local, quality ingredients. I've previously worked as a chef in France, Italy and the United Kingdom. During my travels I developed a passion for cooking good quality food with high-quality ingredients.
I'm all about cooking tasty food, the right way, with the right stuff!
You see, I am based in Chorlton cum-Hardy, a small suburb just outside of Manchester city-centre. Chorlton is known for its leafy aesthetic, continuously growing independent eateries, artisanal shops and incredible quality produce vendors. This allows me to discover and use the absolute best quality ingredients to make the best quality food.
I'm going on an odyssey to cook some fantastic food, whilst using the finest ingredients Chorlton has to offer, and I hope you will join me for the ride!
Bringing people together
I hope you use these recipes to bring your friends and family together! I believe in cooking for people is the ultimate key to happiness. So, start planning your dinner party, and get every generation involved.
Easy to follow recipes
I have been cooking for a while now, but I try to add as much detail and instruction in every recipe. So, it should be easy to follow along! If you have any questions, or any suggestions, please don't hesitate dropping me a line!
Processeed? Organic?
So why am I searching for the finest quality ingredients Chorlton has to offer?
We live in an ultra-processed world. Where everything is preserved and has an ingredients list as long as your arm! This is why i'm trying to finest the most organic, unprocessed ingredients to not just increase the taste, but to potentially be kinder to my body too.
Can you make these recipes with your average supermarket items?
Sure, of course you can! However, by using the finest ingredients, not only will the taste and flavour be exceptional but the finest produce is usually crafted with upmost love and care.